Meat
Included in this folder is information on a variety of proteins commonly consumed in Canada. Each grade level discusses in detail a different type of protein.
Eggs/Milk/Cheese-Grade Nine
Beef-Grade Ten
Chicken-Grade Eleven College
Pork-Grade Eleven Workplace
Seafood-Grade Twelve
Eggs/Milk/Cheese-Grade Nine
Beef-Grade Ten
Chicken-Grade Eleven College
Pork-Grade Eleven Workplace
Seafood-Grade Twelve
In other countries/cultures, the list could have included other commonly eaten forms of animal flesh and insects. Would you consider trying any of the foods on the list below????
Bat (Indonesia)
Camel (Egypt)
Cat (Hong Kong)
Dog (Philippines)
Grasshoppers (Mexico)
Grubs (New Zealand, Korea, Thailand)
Horse (Japan, France)
Rat (Thailand)
Squirrel (Southern USA)
Spiders (Cambodia, Thailand)